Chef de Partie

Full job description
The Hotel is known for its spectacular attention to detail that ensures a bespoke, luxurious experience for its guests. Whether it is the 86,000 Italian-glass beads in the chandelier that hangs from the top of the building or the plush upholstery and wallpapers, the meticulous design sense is ubiquitous in maintaining an uplifted ambience. The Roseate Reading was originally Shire Hall for the Berkshire County Council. The building, along with its wide hallways, vaulted ceilings, cornice mouldings and the original lift shaft, have all been precisely restored to their original glory. To revive the old world charm of the Shire Hall, its council chamber, Eden along with its imposing fireplace and elaborate wood carvings on the doors and mantlepiece have all been restored to their past beauty. One of the top hotels in Reading, The Roseate Reading is a culmination of opulence and warmth.


Who We’re Looking For
We’re on the hunt for an enthusiastic, skilled, and detail-oriented Chef de Partie to join our dynamic culinary team. You’re someone who thrives under pressure, takes pride in consistency, and has a genuine love for food and hospitality, and is looking to elevate your skills and taking more responsibility.

Purpose of the Role

As Chef de Partie, you’ll be responsible for the day-to-day running of the kitchen. You’ll ensure that dishes are prepared and presented to perfection, and maintain a safe, clean, and efficient working environment. You’ll play a key role in helping us deliver an exceptional guest experience through consistently outstanding food.

Key Responsibilities & Duties

Prepare and cook menu items in your section to the highest standard.
Ensure consistency and quality in taste, portioning, and presentation.
Maintain all health, hygiene, and food safety regulations.
Manage stock rotation and ordering
Communicate effectively with other kitchen and service team members to ensure smooth operation.
What We’re Looking For

Previous experience as a Chef de Partie or a strong Demi Chef ready to step up.
A passion for high-quality food and a deep understanding of culinary techniques.
Strong organizational skills and ability to manage time and pressure efficiently.
Excellent communication and teamwork skills.
Understanding of HACCP, food hygiene, and safety standards.
Culinary qualifications or relevant certifications are desirable

Package benefits:
Service Charge
Meals on duty
Provision and laundry of uniform
Employee recognition awards
Performance review and personal development plan
Internal transfer and promotion opportunities
Support in the development of your career
Preferential room rates within the hotel group for yourself and family & friends
You must be eligible to live and work in the UK to apply for this position and be in possession of a current work visa. In line with the requirements set by the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

Thank you for your application. However, please be aware that due to the high number of applications we will contact only successful candidates. Therefore, if we have not contacted you within 10 days of your application, we are sorry that we will not be able to help you in your search for a new position.

INDBOH