Chef De Partie

Job description
We're currently seeking a Deputy General Manager for a permanent role in Northampton NN6. This full time and permanent position would be suitable for a Senior Team Leader or a time served Supervisor within the restaurant and/or hotel sector. It could also suit a Catering Manager or a Chef with experience in a bar, pub, hotel or restaurant and whos looking for a better work-life balance. Nice, fun, friendly atmosphere providing +0% fresh produce dining to their customers.
• Salary c.£30k (negotiable DOE) + benefits + overtime + tips
• Rota c.45hrs per week, 5 on 2 off, starting no earlier 10:00 than finishing no later than 23:00
• Tips c.£60-£100 per week paid on Sunday
• Live in available charged at £60 per week if required
• Accommodation approx. 22 rooms
• Team made up of 4-5 Chefs, kitchen support, F&B staff, General Manager & Owner
• Independently owned pub & hotel (no chain) it is a small, bistro style pub
• Award winning food, accommodation, and public areas
• Stunning, rural location

Applicants
• Must be a manager, deputy manager, assistant manager, team leader or supervisor within the catering and hospitality sector
• Will be able to provide employment history with references
• Shall have prior work experience in hotels, restaurants, pubs, cafes, b&bs etc
• May be a driver living in Northampton or willing to live-in onsite
• Might have extensive experience and currently looking for an opportunity to step up into a managerial role
• Should know all aspects of the bar, kitchen, accommodation and restaurant areas
• Will possess excellent customer service, timekeeping and staff management skills
• Can be adaptable, flexible and approachable
• Shall be confident, professional and personable

Were interviewing now for this role. Please get in contact with Cheryl Wilson or Lucie Campbell at Interaction Recruitment for more information or apply to this advert.

Office: Top Floor, 82 Abington St, Northampton, NN1 2AP

Office hours: Monday to Friday 08:30-17:00

INDNH