Cook

  • Category: Cook / Chef Jobs
  • Location: Mumbai, Maharashtra
  • Job Type: Full Time / Part Time
  • Salary: Estimated: $ 22K to 28K
  • Published on: 2025/09/21

Full Job Description
1. All banquet orders Indian/Tandoor food production. 2. Rotational shift timings, as per requirements (7am-4pm, 8am-5pm, +am-6pm, 10am-7pm). 3. Next day production planning and mis-en place. 4. Innovative menu ideas. 5. Follow instructions and guidance from Executive Chef and Sous Chef. 6. Efforts to optimize cost and attention to speed and quality. 7. Ensure health and hygiene standards. 8. Maintain friendly work environment.
EXPERIENCE
2 - 3 years
LOCATION
Abhiyan Bldg, Opp. Besleri Factory, Chakala, Near Highway, Andheri (E), Mumbai - 4000++
MUMBAI MAHARASHTRA 121001
CONTACT
Gauri Suresh Banavalkar
gauri.banavalkar@sodexo.com
https://www.sodexo.com


Company Name: Sodexo India On-site Services

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