Cook |South Indian Cuisine
- Category: Cook / Chef Jobs
- Location: Kolkata, West Bengal
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 22K to 34K
- Published on: 2025/09/21
Annual CTC
2 to 3 Lacs
Experience
3–5 years
Education
Matriculation, Diploma in F&B
Gender
No bias
Age
30–40 years
Requirements
• 2+ years’ experience as a Cook in south Indian restaurant
• Able to read and follow standardized recipes
• Strong knowledge of proper food handling procedures
• Able to work as part of a team in a busy kitchen atmosphere
Job Description
• Measure and assemble ingredients for menu items
• Collaborate with the Executive Chef and Cooks to prepare meals
• Maintain accurate food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock kitchen for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
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