Cook|Chef
- Category: Cook / Chef Jobs
- Location: Coimbatore, Tamil Nadu
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 17K to 24K
- Published on: 2025/09/20
Job description
Candidates who have completed a catering course can also apply
Prepare ingredients for cooking, including portioning, chopping, and storing food
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles
Wash and disinfect kitchen area, tables, tools, knives, and equipment
Job Type: Full-time
Salary: ₹10,086.00 - ₹20,470.42 per month
Schedule:
• Day shift
• Rotational shift
Ability to commute/relocate:
• Coimbatore, Coimbatore - 641037, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Chef: 1 year (Preferred
Related jobs
-
Marriott International Jobs 2024 Apply Online Executive|
Marriott International Jobs 2024 Apply Online Executive Sous Chef vacancy Jobs in Chennai was updated on 5th November 2024, Candidates can apply online @fresherslive.com
-
Bakery Chef
Job Title: Bakery Chef Location: Coimbatore Years of Exp: 5 - 10 years Skills: Production in Bakery productis Job Descriptions • Quality management • People management ( priority because there are lot of old employees to manage) • Ensure bakery produ...
-
Chef de Partie
Apply on Jooble Chef de Partie C confidential Chennai, Tamil Nadu Apply on Jooble 18 hours agoFull–time Job Description Job Number 221+2552 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Chennai OMR, No.16+ Rajiv Gandhi ...