Culinary Operations Manager
- Category: Operations Executive Jobs
- Location: Jaipur, Rajasthan
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 25K to 34K
- Published on: 2025/10/02
Job Description
We are seeking a highly skilled and experienced Culinary Operations Manager to lead our kitchen team.
About the Role
This is a senior leadership position that requires exceptional culinary expertise, strong leadership skills, and a passion for delivering exceptional customer experiences.
Key Responsibilities
• Develop and implement menus, recipes, and cooking techniques that meet our high standards of quality and consistency.
• Supervise and coordinate the activities of cooks and kitchen staff to ensure efficient and effective food preparation and service.
• Lead by example and demonstrate a commitment to excellence in all aspects of kitchen operations, including food safety, sanitation, and inventory management.
• Collaborate with cross-functional teams to drive business results, improve processes, and enhance customer satisfaction.
• Maintain accurate records, reports, and data to inform decision-making and drive continuous improvement.
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