Executive Chef
- Category: Operations Executive Jobs
- Location: Kolkata, West Bengal
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 22K to 32K
- Published on: 2025/09/21
We need a highly skilled professional cook who oversees the operations of our restaurant. He/She will be responsible for the food that comes from the kitchen, from conception to execution.
Advanced culinary skills including food preparation, flavor pairings, and other cooking best practices. Ability to develop unique recipes. Current knowledge of trends in the restaurant industry. In-depth knowledge of federal, state, and local food handling regulations.
Job Types: Full-time, Regular / Permanent
Salary: ₹27,000.00 - ₹40,000.00 per month
Benefits:
Cell phone reimbursement
Food provided
Provident Fund
Schedule:
Flexible shift
Supplemental pay types:
Commission pay
Ability to commute/relocate:
Salt Lake, Kolkata - 7000+1, West Bengal: Reliably commute or planning to relocate before starting work (Required)
Experience:
total work: 3 years (Preferred)
Related jobs
-
Quality Assurance Executive
Devising procedures to inspect and report quality assurance issues Monitoring all operations that affect quality Supervising and guiding inspectors, technicians and other staff Assure the reliability and consistency of production by checking processe...
-
Quality Assurance Executive
Devising procedures to inspect and report quality assurance issues Monitoring all operations that affect quality Supervising and guiding inspectors, technicians and other staff Assure the reliability and consistency of production by checking processe...
-
Executive Chef
Formulate menu and recipes Uphold productions processes and standards Understand shelf life and quality Food costing and cost control Hire, Train and supervise kitchen staff Day to day operations of Kitchen Reports and analysis of production Requirem...