Cook I

Do you enjoy cooking and being creative in the kitchen? Do you like working with a team in a high paced environment? We are hiring for a hotel kitchen Cook!



What We Offer:

Career advancement opportunities
Employee discounts
Competitive pay
Daily Pay
Flexible work schedule
Comprehensive benefits for you and your family including (medical, vision, dental, 401k, Profit Sharing)
Paid vacation
SUMMARY

Prepares food orders and coordinates kitchen activities by performing the following duties.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

ESSENTIAL JOB FUNCTIONS

Cooks or otherwise prepares food according to recipe
Cooks food in quantities according to menu and number of persons to be served.
Inventories food, supplies and equipment weekly
Orders kitchen supplies as needed
Ensures all temp logs and waste logs are maintained daily
Directs personnel assisting in preparation and serving of meals
Receives, dates, and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications
Ensures kitchen is clean and tidy
Stocks kitchen at end of each shift
All other duties as assigned


What we are looking for:

0 – 1+ year of customer service experience
0 – 1+ year of similar Cooking experience
Passionate about hospitality and cooking
Ability to work in a fast paced environment
Open Availability
Eligible to obtain alcohol serving certification
High School degree or better