Business Nest
Executive Chef
₹ Check with seller / month
✓ Actively Hiring
📍 Sydney
💼 Full Time
🛡️ Verified Listing
⚡ Direct Apply — No Agent
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Job at a Glance
- Category
- Cook / Chef
- Location
- Sydney, New South Wales, Australia
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- Business Nest
- Status
- Open & Active
Job Description
Job description
About Hecho En Mexico
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We are an authentic Mexican restaurant in the heart of Newtown, offering a unique dining experience focused on freshly prepared, made-to-order dishes. Our menu is kid-friendly and designed to offer gluten-free and vegan options.
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Position Overview
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We are seeking a passionate and experienced Chef to join our team. The ideal candidate will have a strong background in preparing traditional Mexican dishes and will be integral to maintaining the high standards of quality, service, and consistency that our restaurant is known for.
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Key Responsibilities
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Plan menus, estimate food and labour costs, and order food supplies to ensure smooth kitchen operations.
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Prepare food from scratch based on individual customer orders, ensuring freshness and quality in every dish.
">
Maintain high culinary standards by demonstrating cooking techniques and advising kitchen staff on procedures.
">
Evaluate and improve kitchen performance by monitoring food quality and prese
About Hecho En Mexico
">
We are an authentic Mexican restaurant in the heart of Newtown, offering a unique dining experience focused on freshly prepared, made-to-order dishes. Our menu is kid-friendly and designed to offer gluten-free and vegan options.
">
Position Overview
">
We are seeking a passionate and experienced Chef to join our team. The ideal candidate will have a strong background in preparing traditional Mexican dishes and will be integral to maintaining the high standards of quality, service, and consistency that our restaurant is known for.
">
Key Responsibilities
">
">
Plan menus, estimate food and labour costs, and order food supplies to ensure smooth kitchen operations.
">
Prepare food from scratch based on individual customer orders, ensuring freshness and quality in every dish.
">
Maintain high culinary standards by demonstrating cooking techniques and advising kitchen staff on procedures.
">
Evaluate and improve kitchen performance by monitoring food quality and prese
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