Brown Donkatsu
Dishwasher/Kitchen Helper
₹ Check with seller / month
✓ Actively Hiring
📍 Waterloo
💼 Full Time
🛡️ Verified Listing
⚡ Direct Apply — No Agent
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Job at a Glance
- Category
- Helper
- Location
- Waterloo, Ontario, Canada
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- Brown Donkatsu
- Status
- Open & Active
Job Description
Job Overview
We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will play a vital role in supporting the kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring a smooth operation within the kitchen environment. This position is perfect for individuals who are passionate about food service and hospitality, and who thrive in a fast-paced restaurant or hotel setting.
Responsibilities
Assist in food preparation tasks such as chopping, slicing, and measuring ingredients.
Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
Help with inventory management by restocking supplies as needed.
Ensure all food handling and safety protocols are followed to maintain a safe working environment.
Support cooks and chefs during meal service by providing necessary assistance and ensuring timely delivery of dishes.
Clean workstations regularly to uphold hygiene standards in compliance with health regulations.
Collaborate with team members to ensure efficient kitchen operations.
We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will play a vital role in supporting the kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring a smooth operation within the kitchen environment. This position is perfect for individuals who are passionate about food service and hospitality, and who thrive in a fast-paced restaurant or hotel setting.
Responsibilities
Assist in food preparation tasks such as chopping, slicing, and measuring ingredients.
Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
Help with inventory management by restocking supplies as needed.
Ensure all food handling and safety protocols are followed to maintain a safe working environment.
Support cooks and chefs during meal service by providing necessary assistance and ensuring timely delivery of dishes.
Clean workstations regularly to uphold hygiene standards in compliance with health regulations.
Collaborate with team members to ensure efficient kitchen operations.
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