YOH KITCHEN

Head Chef - UK Visa Sponsorship Available

₹ Check with seller / month
📍 Rotherham, England, United Kingdom 💼 Cook / Chef ✓ Active
✓ Actively Hiring 📍 Rotherham 💼 Full Time
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Job at a Glance

Category
Cook / Chef
Location
Rotherham, England, United Kingdom
Salary
Check with seller
Job Type
Full Time
Company
YOH KITCHEN
Status
Open & Active

Job Description

Job description
Yoh Kitchen are searching for talented and dedicated Chefs to join our team.
The employing company provide a vibrant and fun environment for people to visit. Successful applicants will be those whose personal qualities match the vision of the business. If required these positions offer Visa Sponsorship. We expect a high demand for these vacancies, to that end please apply at the earliest opportunity.

Must have qualifications and work experience as Chef with good standards; preferably with experience in luxury international brands. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office.

Position: Head Chef
Sector: Hospitality
Employment: Full time
Location: United Kingdom

Job Type: Full-time

Pay: £26,000.00-£32,000.00 per year

Additional pay:
• Bonus scheme

Schedule:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Overtime

Ability to commute/relocate:
• Rotherham: reliably commute or plan to relocate before starting work (required)

Application question(s):
• Can you share examples of dishes you've created or contributed to in the past that showcase your creativity and innovation?
• Describe a situation where you had to adapt a dish due to ingredient unavailability or customer preferences. How did you handle it?
• How do you prioritise tasks in a high-pressure kitchen environment to ensure efficiency?

Can you share a specific example of a time you implemented a process improvement that enhanced kitchen efficiency?
• How do you balance the need for quality ingredients with cost considerations in menu development?
• How do you use customer feedback to refine and enhance the menu? Can you share an instance where customer feedback influenced a menu change?

Experience:
• Chef Cooking: 3 years (required)

Work Location: In person

Reference ID: YOH KITCHEN
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