Chef De Partie ( Halwai )

Company Description

We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

Job Description

 Responsible for the efficiently and profitable functioning of the Kitchen assigned.

 Ensure that Novotel Kolkata Hotel & Residences standards are applied to the

production of food and the cleanliness of the kitchen and equipment.

 Ensure that the hygiene standards are maintained by the team in accordance with

set standards.

 Support the Head of Department in all phases of the kitchen's operations.

 Ensure HACCP procedures are followed and clear records are kept at all times.

 Any matter which may affect the interests of Novotel Kolkata Hotel & Residences

should be brought to the attention of the Management.

Additional Information

•Employee benefit card offering discounted rates at Accor hotels worldwide.

•Develop your talent through Accor’s learning programs.

•Opportunity to grow within your property and across the world!

•Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.