The Crazy Canuck
Cook
₹ Check with seller / month
✓ Actively Hiring
📍 Waterloo
💼 Full Time
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Job at a Glance
- Category
- Cook / Chef
- Location
- Waterloo, Ontario, Canada
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- The Crazy Canuck
- Status
- Open & Active
Job Description
Full job description
We are currently hiring a Chef to join our dynamic kitchen team!
Location: Kitchener & Waterloo
Type: Full-Time / Part-Time
Experience: Required (see below)
Who Should Apply:
✅ Experienced Chefs with a solid background in professional kitchens
✅ Culinary Students or Recent Graduates with hands-on training and passion for food
❌ Please DO NOT apply if you do not have professional culinary experience or training.
We are not hiring for other fields or general staff at this time. Only chefs or culinary-trained candidates will be considered.
Responsibilities:
Prepare and present dishes according to our menu and standards
Maintain high levels of hygiene and cleanliness in the kitchen
Work efficiently under pressure in a fast-paced environment
Collaborate with kitchen staff and management
Assist in menu planning and food costing
✅ Requirements:
Minimum [1-2 years] experience in a restaurant or culinary training from a recognized institute
Passion for cooking and creativity with ingredients
Strong work ethic, reliability, and attention to detail
Ability to work evenings/weekends (as per schedule)
How to Apply:
Send your resume and a brief message highlighting your culinary background.
Only shortlisted candidates will be contacted. Thank you for understanding!
Job Types: Full-time, Part-time, Permanent
Benefits:
On-site parking
Work Location: In person
Job Types: Full-time, Part-time
Pay: $17.20-$20.00 per hour
Work Location: In person
We are currently hiring a Chef to join our dynamic kitchen team!
Location: Kitchener & Waterloo
Type: Full-Time / Part-Time
Experience: Required (see below)
Who Should Apply:
✅ Experienced Chefs with a solid background in professional kitchens
✅ Culinary Students or Recent Graduates with hands-on training and passion for food
❌ Please DO NOT apply if you do not have professional culinary experience or training.
We are not hiring for other fields or general staff at this time. Only chefs or culinary-trained candidates will be considered.
Responsibilities:
Prepare and present dishes according to our menu and standards
Maintain high levels of hygiene and cleanliness in the kitchen
Work efficiently under pressure in a fast-paced environment
Collaborate with kitchen staff and management
Assist in menu planning and food costing
✅ Requirements:
Minimum [1-2 years] experience in a restaurant or culinary training from a recognized institute
Passion for cooking and creativity with ingredients
Strong work ethic, reliability, and attention to detail
Ability to work evenings/weekends (as per schedule)
How to Apply:
Send your resume and a brief message highlighting your culinary background.
Only shortlisted candidates will be contacted. Thank you for understanding!
Job Types: Full-time, Part-time, Permanent
Benefits:
On-site parking
Work Location: In person
Job Types: Full-time, Part-time
Pay: $17.20-$20.00 per hour
Work Location: In person
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