Line Cook

Full job description
Pigeon Cafe Saint-Laurent needs a line cook with years of experience. We are the busiest restaurant in the area. The pay depends on experience and performance. WE ONLY ACCEPT EXPERIENCE IN CANADA

APPLY IN PERSON BETWEEN 2PM-5PM ANYDAY

Duties:

- Prepare and cook food items according to recipes and quality standards
- Operate grills, fryers, and other kitchen equipment
- Ensure proper food handling and sanitation procedures are followed
- Maintain a clean and organized work area
- Assist with food preparation and meal assembly as needed
- Collaborate with the kitchen team to ensure timely and efficient service
- Monitor food inventory and communicate any shortages or discrepancies

Skills:

- Proven experience as a grill cook or in a similar role
- Knowledge of food preparation techniques and kitchen equipment operation
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Excellent time management skills to ensure timely food preparation
- Ability to work in a fast-paced environment while maintaining quality standards
- Good communication and teamwork skills

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.

Job Types: Full-time, Part-time

Pay: $17.00-$20.00 per hour

Ability to commute/relocate:

Saint-Laurent, QC H4R 1P8: reliably commute or plan to relocate before starting work (required)
Experience:

Cooking: 2 years (preferred)
Work Location: In person

 
Often responds within 1 day