OML Australia Pty Ltd Slacks Creek QLD 4127
Cook /chef
₹ Check with seller / month
✓ Actively Hiring
📍 Stake Hill
💼 Full Time
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Job at a Glance
- Category
- Cook / Chef
- Location
- Stake Hill, Western Australia, Australia
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- OML Australia Pty Ltd Slacks Creek QLD 4127
- Status
- Open & Active
Job Description
Location: Slacks Creek, QLD, 4127
Company: OML Australia Pty Ltd
Trading as: Kulcha Kulture
Salary : $76515-$86515
Employment Type: Full Time
About the Business
OML Australia Pty Ltd, trading as Kulcha Kulture and located in Slacks Creek, QLD 4127, brings the vibrant taste of India to Australia through authentic flavours and traditional recipes. We prepare fresh, high-quality dishes using premium ingredients, combining classic favourites with modern influences. With a strong local following, we are committed to exceptional food, warm hospitality, and valuing our team.
What You’ll Do
As a Cook, you will play a key role in supporting daily kitchen operations and ensuring high standards of food quality and presentation. Your duties will include:
Preparing, seasoning, and cooking food items in accordance with recipes and menu requirements.
Planning and organising food preparation to ensure efficient and timely service.
Examining ingredients to ensure freshness, quality, and proper storage.
Operate and monitor kitchen equipment such as ovens, grills, fryers, and other cooking appliances at the correct temperatures and settings.
Portioning, plating, and presenting dishes to maintain consistency and quality.
Prepare meals to meet special dietary requirements (e.g., vegetarian, vegan, gluten-free, or allergen-free).
Cleaning and maintaining kitchen equipment and work areas.
Supervise, train, and assist junior kitchen staff to ensure smooth operations.
Company: OML Australia Pty Ltd
Trading as: Kulcha Kulture
Salary : $76515-$86515
Employment Type: Full Time
About the Business
OML Australia Pty Ltd, trading as Kulcha Kulture and located in Slacks Creek, QLD 4127, brings the vibrant taste of India to Australia through authentic flavours and traditional recipes. We prepare fresh, high-quality dishes using premium ingredients, combining classic favourites with modern influences. With a strong local following, we are committed to exceptional food, warm hospitality, and valuing our team.
What You’ll Do
As a Cook, you will play a key role in supporting daily kitchen operations and ensuring high standards of food quality and presentation. Your duties will include:
Preparing, seasoning, and cooking food items in accordance with recipes and menu requirements.
Planning and organising food preparation to ensure efficient and timely service.
Examining ingredients to ensure freshness, quality, and proper storage.
Operate and monitor kitchen equipment such as ovens, grills, fryers, and other cooking appliances at the correct temperatures and settings.
Portioning, plating, and presenting dishes to maintain consistency and quality.
Prepare meals to meet special dietary requirements (e.g., vegetarian, vegan, gluten-free, or allergen-free).
Cleaning and maintaining kitchen equipment and work areas.
Supervise, train, and assist junior kitchen staff to ensure smooth operations.
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