Executive Housekeeping Manager - Melbourne CBD

AI Job Summary
3–5 years’ housekeeping/facilities experience, including 1–2 years in a supervisory capacity.
Manage housekeeping staff: scheduling, training, performance evaluations, and ongoing coaching.
Develop and implement housekeeping policies/procedures/training to maintain cleanliness, hygiene, and safety.
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Role Type
On-site • Contract • Full-time • Mid-level Senior
Pay Rate
85 AUD – 90 AUD (Annum)
Description
The Executive Housekeeping Manager will oversee all housekeeping operations within our prestigious hospitality establishment in Melbourne CBD. This role is crucial for maintaining the highest standards of cleanliness and guest satisfaction, ensuring that our facilities reflect the quality and excellence expected in the hospitality industry. The successful candidate will lead a dedicated team, implement effective housekeeping strategies, and manage resources efficiently to enhance the overall guest experience.

Responsibilities:

Manage and supervise the housekeeping team, ensuring all staff are trained and motivated to deliver exceptional service.
Develop and implement housekeeping policies and procedures to maintain high standards of cleanliness and hygiene.
Conduct regular inspections of guest rooms and public areas to ensure compliance with cleanliness standards.
Manage inventory and procurement of cleaning supplies and equipment, ensuring cost-effective practices.
Collaborate with other departments to ensure seamless operations and guest satisfaction.
Prepare and manage the housekeeping budget, monitoring expenses and implementing cost-saving measures.
Address and resolve any guest complaints or issues related to housekeeping promptly and professionally.
Stay updated on industry trends and best practices to continuously improve housekeeping operations.
Qualifications:

Proven experience in a housekeeping management role within the hospitality industry.
Strong leadership and team management skills.
Excellent organisational and time management abilities.
Ability to work under pressure and handle multiple tasks simultaneously.
Strong attention to detail and a commitment to maintaining high standards.
Effective communication skills, both verbal and written.
Knowledge of cleaning products, techniques, and health and safety regulations.
Relevant qualifications in hospitality management or a related field are preferred.