AccorHotel 3.9 3.9 out of 5 stars Wellington City, Wellington Part-time AccorHotel
Kitchen Hand
₹ Check with seller / month
✓ Actively Hiring
📍 Wellington
💼 Full Time
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Job at a Glance
- Category
- Operations Executive
- Location
- Wellington, Wellington, New Zealand
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- AccorHotel 3.9 3.9 out of 5 stars Wellington City, Wellington Part-time AccorHotel
- Status
- Open & Active
Job Description
Company Description
Immerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our ******** 129-room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline. Every detail, from bespoke furnishings to personalized touches, reflects our La Maison commitment to creating transformative experiences that linger in the memory long after departure. Enjoy modern luxury with authentic and lively experinces.
Sofitel Wellington, Where Life Lives.
Job Description
Sofitel Wellington invites you to elevate your career as a Kitchen Hand, where luxury meets impeccable service.
We are looking for a friendly and energetic Part-time Kitchen Hand who can join our awesome Kitchen Team!
Primary Responsibilities:
Work closely with the Executive Chef and Sous Chefs to support daily kitchen operations
Maintain strict food safety, hygiene, and health & safety standards at all times
Assist with keeping work areas, equipment, and kitchen sections clean, organised, and compliant at all times
Maintaining the cleanliness of the cooking and storage areas
Dishwashing
Mise en place (basic food preparation, assisting the chefs)
This role is Part-Time (Minimum 8 hours per week) - Must hold full NZ working rights.
Qualifications
Full NZ Working rights
Strong organisational and time management skills
Ability to work efficiently under pressure while maintaining attention to detail
A commitment to professional presentation and behaviour at all times
Excellent verbal and written communication skills
Physical fitness to stand for extended periods (up to 8 hours per shift)
Willingness to work weekends and public holidays in line with operational requirements
A desire to grow and progress within Sofitel
Additional Information
Benefits:
Free staff meal provided during shift
Family & Friends Hotel Discounts ongoing reward and recognition incentives and awards
Annual reward of a free night's accommodation at the hotel (did we say there is breakfast and dinner included?)
Learn Your Way - Support your career development with access to Accor’s training platforms!
Work Your Way - Flexibility to ensure a work life balance!
Incredible Accor Heartist Benefits - Including discounted Food & Beverage + Accommodation Worldwide!
Accor's Refer-a-Friend bonus
Accor paid parental leave
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.
Immerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our ******** 129-room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline. Every detail, from bespoke furnishings to personalized touches, reflects our La Maison commitment to creating transformative experiences that linger in the memory long after departure. Enjoy modern luxury with authentic and lively experinces.
Sofitel Wellington, Where Life Lives.
Job Description
Sofitel Wellington invites you to elevate your career as a Kitchen Hand, where luxury meets impeccable service.
We are looking for a friendly and energetic Part-time Kitchen Hand who can join our awesome Kitchen Team!
Primary Responsibilities:
Work closely with the Executive Chef and Sous Chefs to support daily kitchen operations
Maintain strict food safety, hygiene, and health & safety standards at all times
Assist with keeping work areas, equipment, and kitchen sections clean, organised, and compliant at all times
Maintaining the cleanliness of the cooking and storage areas
Dishwashing
Mise en place (basic food preparation, assisting the chefs)
This role is Part-Time (Minimum 8 hours per week) - Must hold full NZ working rights.
Qualifications
Full NZ Working rights
Strong organisational and time management skills
Ability to work efficiently under pressure while maintaining attention to detail
A commitment to professional presentation and behaviour at all times
Excellent verbal and written communication skills
Physical fitness to stand for extended periods (up to 8 hours per shift)
Willingness to work weekends and public holidays in line with operational requirements
A desire to grow and progress within Sofitel
Additional Information
Benefits:
Free staff meal provided during shift
Family & Friends Hotel Discounts ongoing reward and recognition incentives and awards
Annual reward of a free night's accommodation at the hotel (did we say there is breakfast and dinner included?)
Learn Your Way - Support your career development with access to Accor’s training platforms!
Work Your Way - Flexibility to ensure a work life balance!
Incredible Accor Heartist Benefits - Including discounted Food & Beverage + Accommodation Worldwide!
Accor's Refer-a-Friend bonus
Accor paid parental leave
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.
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