Four Seasons Hotels and Resorts
Chef de Partie
₹ Check with seller / month
✓ Actively Hiring
📍 Mumbai
💼 Full Time
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⚡ Direct Apply — No Agent
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Job at a Glance
- Category
- Cook / Chef
- Location
- Mumbai, Maharashtra, India
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- Four Seasons Hotels and Resorts
- Status
- Open & Active
Job Description
Purpose
• He is responsible for the efficient and successful operation of the designated Kitchen.
• He controls, checks and supervises the kitchen operations and works hands on as and when needed.
• He assumes the responsibility for training related functions of all his staff
• He assists the Sous Chef in the day-to-day kitchen operations and represents him, in his absence, with all its responsibilities
Special Requirements
• Supervise efficient, productive and profitable kitchen operations and ensure that high standards of
food production and presentation are consistent throughout the hotel at all times.
• Be able to supervise and manage a shift
• Be able to supervise employee.
• Be willing and able to train and motivate staff
• Must possess the necessary skills to be able to work hands on, and provide on the job training to
employee to meet the set standards
• Successful completion of High School or Technical School preferred
• At least has 6 years kitchens experience in 5 Star...
• He is responsible for the efficient and successful operation of the designated Kitchen.
• He controls, checks and supervises the kitchen operations and works hands on as and when needed.
• He assumes the responsibility for training related functions of all his staff
• He assists the Sous Chef in the day-to-day kitchen operations and represents him, in his absence, with all its responsibilities
Special Requirements
• Supervise efficient, productive and profitable kitchen operations and ensure that high standards of
food production and presentation are consistent throughout the hotel at all times.
• Be able to supervise and manage a shift
• Be able to supervise employee.
• Be willing and able to train and motivate staff
• Must possess the necessary skills to be able to work hands on, and provide on the job training to
employee to meet the set standards
• Successful completion of High School or Technical School preferred
• At least has 6 years kitchens experience in 5 Star...
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