south indian cook

₹15T–₹25T a monthFull–time
• Cleans, cuts and prepares all fruits, vegetables, herbs, and salad items
• Cooks foods such as bacon, potatoes, eggs, vegetables, fruits, and pasta
• Prepares dishes such as sandwiches, salads & vegetables
• Serves food according to correct taste, temperature and visual appeal
• Maintains the area in a clean, safe and sanitary manner
• Maintains food safety temperature logs with direction from Lead Cook and Sous Chef
• Reads and refers to cooking reference material
• Completes assigned tasks as quickly as is safely practical
• Follows the resorts policies and procedures and adheres to the grooming policies
• Other duties as required

Job Types: Full-time, Regular / Permanent

Salary: ₹15,000.00 - ₹25,000.00 per month

Benefits:
• Food provided

Schedule:
• Flexible shift
• Rotational shift

Supplemental pay types:
• Overtime pay
• Performance bonus
• Yearly bonus

Ability to commute/relocate:
• Calangute, North Goa - 403511, Goa: Reliably commute or planning to relocate before starting work (Required)

Experience:
• Cooking: 1 year (Required)
• total work: 1 year (Required)

Work Location: One location