North Indian Cook with experience in Conti

For a small homey kitchen at the Unallome Morjim, we are seeking a young and skillful North Indian Chef with a passion for culinary excellence and expertise in North Indian and Continental cuisine to join our team.

· Proven work experience as an Indian Chef, with a focus on Continental cuisine

· Knowledge of Indian and Continental culinary techniques, ingredients, and flavor profiles

· Strong understanding of food safety and sanitation practices

· Excellent organizational and time management skills

If you are a talented Indian Chef with a flair for Continental cuisine and a passion for creating exceptional dining experiences, we invite you to join our team. We offer a competitive salary, a supportive work environment, and opportunities for professional growth and development.

We look forward to hearing from you.

Job Type: Full-time

Salary: ₹15,000.00 - ₹22,000.00 per month

Benefits:
• Food provided
• Paid sick time

Schedule:
• Evening shift
• Morning shift

Supplemental pay types:
• Performance bonus
• Yearly bonus

Education:
• Higher Secondary(12th Pass) (Preferred)

Experience:
• Cooking Indian Food: 2 years (Required)
• Conti: 1 year (Preferred)

Language:
• English (Preferred)