Chef de Partie

Job description
• Job Overview

At lapiolaleeds.co.uk We are seeking a skilled Line Cook to join our team in a bustling Italian restaurant kitchen. The ideal candidate will have a passion for food preparation and culinary arts, ensuring high-quality dishes are served promptly.
• Responsibilities

- Prepare and cook menu items in compliance with food safety standards

- Assist in all areas of food preparation as needed

- Collaborate with kitchen staff to ensure smooth operation

- Maintain cleanliness and organisation in the kitchen

- Help with stock rotation and inventory management
• Skills

- Proficient in restaurant kitchen operations

- Strong culinary skills and knowledge of food preparation techniques

- Ability to work efficiently in a fast-paced environment

- Understanding of food safety regulations

- Experience in meal preparation and cooking techniques

Job Types: Full-time, Permanent

Pay: £11.56-£12.27 per hour

Additional pay:
• Tips

Benefits:
• Company pension
• Discounted or free food
• Employee discount

Schedule:
• Monday to Friday
• Weekend availability

Experience:
• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)

Work Location: In person