Assistant Restaurant Manager | Luxury Hotel

Job description
I am currently recruiting for an Assistant Restaurant Manager to join this luxury hotel just north of London. This is a fantastic opportunity for a natural born leader with a passion for Food & Beverage to join a historic country hotel.

Company benefits
• Competitive salary
• Tips
• Service Charge
• Career development program
• Meals on duty
• Discounts within the hotel

About the position
• Oversee the day-to-day running of the shifts
• Train and develop the staff’s palate with your knowledge
• Deliver fantastic service to the guests
• Work closely with all departments to ensure the best results are met
• Undertake monthly stock takes
• Manage margins and promotions
• Report to the Restaurant Manager

The successful candidate
• At least 3 years F&B experience within hotels
• A high level of customer service
• Ability to work under pressure
• Strong knowledge and a passion for fine dining
• A well organised with great attention for detail

If you are keen to discuss the details further, please apply today or send your cv to

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