SUJÁN
Junior Sous Chef |Indian Cuisine
₹ Check with seller / month
✓ Actively Hiring
📍 Bharatpur
💼 Full Time
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Job at a Glance
- Category
- Cook / Chef
- Location
- Bharatpur, Rajasthan, India
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- SUJÁN
- Status
- Open & Active
Job Description
Minimum Requirements:
Qualification: Bachelors in Hotel Management
Experience: 8+ years
Job Grade: Assistant Manager
Department: F&B Production
Responsibility Areas:
• Consistent preparation of innovative and creative cuisine of highest quality, presentation and flavour
• Ensuring day to day smooth functioning of the department
• Menu planning - from designing to execution
• Managing and traininig kitchen staff, establishing work schedule, and timely and accurate guest service
Qualification: Bachelors in Hotel Management
Experience: 8+ years
Job Grade: Assistant Manager
Department: F&B Production
Responsibility Areas:
• Consistent preparation of innovative and creative cuisine of highest quality, presentation and flavour
• Ensuring day to day smooth functioning of the department
• Menu planning - from designing to execution
• Managing and traininig kitchen staff, establishing work schedule, and timely and accurate guest service
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