Quality Assurance Manager
Quality Assurance Manager
₹ Check with seller / month
✓ Actively Hiring
📍 Mahuva
💼 Full Time
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Job at a Glance
- Category
- Operations Executive
- Location
- Mahuva, Gujarat, India
- Salary
- Check with seller
- Job Type
- Full Time
- Company
- Quality Assurance Manager
- Status
- Open & Active
Job Description
Company Description
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Role Description
This is a full-time on-site role for a Quality Assurance Manager at Maahir Foods in Mahuva. The role involves overseeing the quality control processes, ensuring compliance with regulatory standards, and implementing quality assurance policies. The Quality Assurance Manager will lead a team, conduct audits, and collaborate with cross-functional teams to drive quality improvements.
Qualifications
• Proven experience in quality assurance within the food industry
• Strong knowledge of quality control standards and regulatory compliance
• Excellent leadership and team management skills
• Analytical mindset and problem-solving abilities
• Exceptional attention to detail and organizational skills
• Effective communication and interpersonal abilities
• Bachelor's degree in Food Science, Biology, Chemistry, or related field
• Certifications in quality management are a plus
we suggest you enter details here
Role Description
This is a full-time on-site role for a Quality Assurance Manager at Maahir Foods in Mahuva. The role involves overseeing the quality control processes, ensuring compliance with regulatory standards, and implementing quality assurance policies. The Quality Assurance Manager will lead a team, conduct audits, and collaborate with cross-functional teams to drive quality improvements.
Qualifications
• Proven experience in quality assurance within the food industry
• Strong knowledge of quality control standards and regulatory compliance
• Excellent leadership and team management skills
• Analytical mindset and problem-solving abilities
• Exceptional attention to detail and organizational skills
• Effective communication and interpersonal abilities
• Bachelor's degree in Food Science, Biology, Chemistry, or related field
• Certifications in quality management are a plus
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