Pastry Art Director
- Category: Cook / Chef Jobs
- Location: Gold Coast, Queensland
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 25K to 27K
- Published on: 2025/09/21
Job description
Required Skills and Qualifications
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The ideal candidate should have at least 1 year of experience as a Pastry Chef in a high-volume bakery or patisserie. They should possess relevant formal qualifications, strong technical skills in laminating, dough preparation, and pastry production, experience working with traditional French and modern pastry techniques, and the ability to work efficiently in a fast-paced environment while maintaining high quality.
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Preferred Qualifications:
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Relevant formal qualification
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Strong technical skills in laminating, dough preparation, and pastry production
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Experience working with traditional French and modern pastry techniques
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