Takumi Ramen Server

Job Overview
We are seeking a dedicated and enthusiastic Server to join our team in a fast-paced dining environment. The ideal candidate will have a passion for hospitality and a commitment to providing exceptional service to our guests. As a Server, you will play a vital role in creating memorable dining experiences by ensuring that customers receive high-quality food and attentive service.

Duties

Greet and seat guests in a friendly and welcoming manner.
Present menus and provide detailed information about menu items, including daily specials.
Take customer orders accurately and efficiently, ensuring all dietary restrictions are noted.
Serve food and beverages promptly while maintaining a high level of professionalism.
Assist in upselling menu items to enhance the dining experience and increase sales.
Handle cash transactions, process payments, and manage the cash register with accuracy.
Maintain cleanliness of the dining area, including tables, utensils, and condiments.
Collaborate with kitchen staff to ensure timely food preparation and delivery.
Follow food safety guidelines and proper food handling procedures at all times.
Manage time effectively to ensure all guests are attended to promptly during busy periods.

Qualifications

Previous experience in the food industry or hospitality is preferred but not required.
Strong knowledge of food handling practices and food safety regulations.
Excellent communication skills with the ability to engage with customers effectively.
Basic math skills for handling cash transactions accurately.
Ability to work in a fast-paced environment while managing multiple tasks simultaneously.
A positive attitude with a willingness to help others and work as part of a team.
Time management skills to prioritize tasks efficiently during peak hours.
Join our team as a Server and contribute to creating an enjoyable atmosphere for our guests while developing your skills in the hospitality industry!

Job Type: Part-time

Pay: $17.20-$20.00 per hour

Expected hours: 25 per week

Additional pay:

Tips
Benefits:

Discounted or free food
Flexible schedule
On-site parking
Flexible language requirement:

French not required
Schedule:

Evening shift
Monday to Friday
Night shift
Weekends as needed

Experience:

serving: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Smart Serve (preferred)
ProServe (preferred)
Work Location: In person