Cooking master

  • Category: Cook / Chef Jobs
  • Location: Chennai, Tamil Nadu
  • Job Type: Full Time / Part Time
  • Salary: Estimated: $ 24K to 33K
  • Published on: 2025/09/20

Experienced South Indian cooking master is needed

Responsibilities

Experienced cook who can prepare dishes like parotta kurma, seeraga samba biryani, south Indian starters like Chicken Chukka, Mutton chukka, etc.,

Developing recipes and determining how best to present dishes.

Ensuring that the menu is fresh and well presented.

Checking regularly that the equipment and work areas are kept spotless.

Qualifications

A high school diploma or equivalent.

12th Pass, Diploma, UG degree


Company Name: Tamilan Parotta
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