Head Chef Manager
- Category: Cook / Chef Jobs
- Location: Mount Wellington, Auckland
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 22K to 23K
- Published on: 2025/09/16
Compass Group New Zealand is a global leader in the hospitality industry, providing food and support services to multiple sectors. We are currently looking for a talented Sous Chef to join our team at Victoria University of Wellington.
The successful candidate will be responsible for leading a team of chefs and cooks to deliver consistently high-quality food, while ensuring the highest standards of food safety and hygiene. This role requires a strong focus on teamwork, communication, and problem-solving, as well as the ability to work well under pressure.
We are committed to providing our employees with opportunities for growth and development, and this role offers a great chance for someone to take on new challenges and responsibilities. If you are a motivated and dedicated individual with a passion for delivering excellent results, we would love to hear from you!
Key Skills and Qualifications:
At least 5 years' experience in a similar role.
Relevant leadership experience and a proven track record of managing budgets and teams.
Relevant food safety certificates.
Experience in modern cuisine and presentation.
Related jobs
-
Kitchen Hand (Casual)-Northshore Hospital x 5
Join a great team where everyone is treated like family Casual opportunity to fit around other commitments Free parking About the role and who we are looking for: We are looking for multiple enthusiastic Casual Kitchen Hands to work at our site at No...
-
Chef De Partie
Job description Job Title: Chef de Partie We are seeking an experienced and passionate Chef de Partie to join our Kitchen team at {company}. This is a fantastic opportunity to work in a dynamic environment where you will contribute to the achievement...
-
Head Chef Position For Premium Dining Experience
Job description Company Overview La Zeppa is a renowned Auckland institution, established in 2005. The venue boasts a 140-seat restaurant, indoor bar, and rooftop terrace bar. Our refit has placed dining as the primary focus, aiming to offer an eleva...