Sous Chef |indian| Jaipur
- Category: Cook / Chef Jobs
- Location: Jaipur, Rajasthan
- Job Type: Full Time / Part Time
- Salary: Estimated: $ 25K to 32K
- Published on: 2025/09/21
₹25T–₹32T a monthFull–time
• Develop new menu options based on seasonal changes and customer demand.
• Assist with the preparation and planning of meal designs.
• Ensure that kitchen activities operate in a timely manner.
• Resolve customer problems and concerns personally.
• Monitor and record inventory, and if necessary, order new supplies.
• Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
• Recruit and train new kitchen employees to meet restaurant and kitchen standards.
• Create schedules for kitchen employees and evaluate their performance.
• Adhere to and implement sanitation regulations and safety regulations.
• Manage the kitchen team in the executive chef's absence.
Job Type: Full-time
Salary: ₹25,000.00 - ₹32,000.00 per month
Schedule:
• Day shift
Ability to commute/relocate:
• lalarpura vaishali nagr, Jaipur - 302021, Rajasthan: Reliably commute or planning to relocate before starting work (Required)
Experience:
• total work: 2 years (Preferred)
Speak with the employer
++1 +25163+854
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