Cook / Chef Jobs - Gurgaon Show filters 1 - 10 of 77 jobs
Jobs
-
Kitchen Team
Location Gurugram, Haryana Full job description YOU MUST: Love cooking and creating simple, tasty dishes Be familiar with hygiene and food safety standards Be punctual, organized, and focused during kitchen operations Have the ability to multitask ...
-
Indian Chef
Salary Range : Rs. 20000 - Rs. 30000 , based on skills, experience, and interview performance Educational Requirement : Graduate Work Arrangement : Work From Office Gender Preference : Both male and female can apply Skills Requirement : No predefined...
-
Bakery Chef
Location Gurugram, Haryana Benefits Pulled from the full job description Food provided Full job description Bakery chef required Gurgaon sector 37 Food allowance & accomodation will be provided. Job Types: Full-time, Permanent Pay: ₹15,000.00...
-
Sous Chef(Western)
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a ...
-
Pastry |amp| Bakery Chef
Are you a wizard in the realm of dough, sugar and all things baked? Join our squad, where every day is a canvas for you to paint indulgent delights. We're on the lookout for someone motivated, enthusiastic and ready to embark on a journey of creating...
-
Bakery Head chef
Key Responsibilities 1. Master Baker: Possess advanced knowledge of bakery, patisserie, and garnishes to ensure highest quality products. 2. Inventory Management: Oversee inventory management to ensure efficient stock control, minimizing waste and op...
-
Cook | Chef
Salary Range : Rs. 14000 - Rs. 27000 , based on skills, experience, and interview performance Educational Requirement : < 10th Pass / Male Only Work Arrangement : Work From Office Gender Preference : Male only Skills Requirement : No predefined sk...
-
Pastry chef
Job Description For Pastry Chef(HOZ+8371) in Gurgaon,India. Description You will be responsible for the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting employee, guest and...
-
Chef South Indian Cuisine
Company Description Welcome to Oberoi Hotels & Resorts, a global hospitality leader since 1+34. Our hotels, resorts, and river cruisers in seven countries embody timeless elegance and an unwavering commitment to unparalleled guest experiences. Wi...
-
Sous Chef
Role Description This is a full-time on-site role for a Sous Chef at EHV International. The Sous Chef will be responsible for overseeing the day-to-day kitchen operations, including food preparation, cooking, and plating. They will collaborate with t...